Culinary delights include original flavours from Vietnam.
The recipes are passed down from generation to generation and created by the chef with a touch of contemporary upscale cuisine, a combination of tradition and modern techniques. Only the best ingredients are used to give you the best culinary experience.
Monday - Friday
11.30am until 2pm
6pm until 10pm (kitchen closes at 9pm)
Saturday and Sunday
6pm until 10pm (kitchen closes at 9pm)
Hotel Euler Basel
Centralbahnplatz 14
4002 Basel
Monday – Friday
07am – 10pm
Kitchen from 11.30am - 2pm and from 6pm - 10pm
Snacks From 2pm - 6pm
Saturday & Sunday
07am – 10pm
Kitchen From 6pm - 10pm
Snacks from 11am - 6pm